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MARGHERITA

MARGHERITA

RON 33≈ €6.17

Il Mulino d'Oro · Bucharest · 350g

Pizza with tomato sauce, mozzarella and basil.

Nutrition

≈ 840 kcal± 15% · per portion of about 350 g
  • Protein31 g
    15%
  • Fat32 g
    34%
  • Carbohydrates104 g
    50%
of which saturates
14 g
of which sugars
2.7 g
Fibre
8.2 g
Salt
3.8 g

Vitamins and minerals, % of reference intake

  • Calcium 45%
  • Vitamin B12 39%
  • Zinc 33%
  • Vitamin E 29%
  • Vitamin A 25%
  • Potassium 21%
  • Folate 19%
  • Vitamin B1 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A classic Neapolitan pizza topped with tomato sauce, cheese, and fresh basil.

Cuisine
Italian (Neapolitan)
Origin
Naples

Typical ingredients

  • tomato sauce
  • mozzarella
  • basil
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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MARGHERITA: where else to eat it Back to the menu of Il Mulino d'Oro