Spaghetti garlic, oil and chili pepper

Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. 'spaghetti with garlic and [olive] oil') is a pasta dish typical of the city of Naples, Italy. It is popular because it is simple to prepare and makes use of inexpensive, readily available ingredients that have long shelf lives in a pantry.

Excerpt from the Wikipedia article “Spaghetti aglio e olio” · version used · CC BY-SA 4.0