Pavlova with passion fruit
pavlova cu fructul pasiunii
RON 33≈ €6.17
Gargantua in the Park · Bucharest
Pavlova with meringue, mascarpone cream and passion fruit.
Information about this dish is being prepared.
History of the dish
New Zealand
About the classic pavlova. This venue serves its own version.
- Origin
- New Zealand
- Named after
- Anna Pavlova
Read more
Pavlova is a meringue-based dessert. Originating in either Australia or New Zealand in the early 20th century, it was named after the Russian prima ballerina Anna Pavlova.
Excerpt from the Wikipedia article “Pavlova” · version used · CC BY-SA 4.0
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