Famous cheeks from four sides
Obrăjori vestiți în 4 zări
RON 114≈ €21.32
Casa Doina · Bucharest · 300/150 g
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein27%
- Fat71%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked or braised pork cheeks, known for their tender and gelatinous texture.
- Cuisine
- Romanian
Typical ingredients
- pork cheeks
- spices
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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