Nutrition
≈ 1,250 kcalper portion of about 500 g
- Protein19%
- Fat34%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with a variety of seafood, typically including shellfish and crustaceans. It is usually prepared with a tomato base and various maritime ingredients.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pizza dough
- tomato sauce
- shrimp
- mussels
- squid
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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