Dorada with Butter and Lemon Sauce
DORADA CU SOS DE UNT ȘI LĂMÂIE
RON 83≈ €15.53
Botanic Restaurant · Bucharest · 500 g
Nutrition
≈ 750 kcalper portion of about 500 g
- Protein34%
- Fat61%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or filleted sea bream typically pan-seared or baked, served with a rich sauce made from butter and lemon juice.
- Cuisine
- Mediterranean
Typical ingredients
- dorada
- butter
- lemon
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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