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Quattro Formaggi Penne

Quattro Formaggi Penne

PENNE QUATTRO FORMAGI

RON 48≈ €8.98

Botanic Restaurant · Bucharest · 300 g

Penne with gorgonzola, camembert, parmesan and cream.

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein13%
    13%
  • Fat60%
    60%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Penne pasta tossed in a rich sauce made from a blend of four different cheeses and cream.

Cuisine
Italian

Typical ingredients

  • penne pasta
  • gorgonzola
  • camembert
  • parmesan
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Quattro Formaggi Penne: where else to eat it Back to the menu of Botanic Restaurant