Nutrition
≈ 450 kcalper portion of about 300 g
- Protein16%
- Fat31%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta prepared with Tuscan-inspired ingredients, often involving meat ragù or aromatic herbs and vegetables.
- Cuisine
- Italian (Tuscan)
- Origin
- Tuscany, Italy
Typical ingredients
- penne pasta
- meat
- tomato
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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