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Homemade banana bread

Homemade banana bread

Banana bread (homemade)

RON 13≈ €2.43

Black Habit · Bucharest · 80gr

Banana bread with bananas, flour, butter, eggs, nuts and cinnamon.

Nutrition

≈ 300 kcalper portion of about 80 g
  • Protein7%
    7%
  • Fat46%
    46%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A moist, sweet quick bread made from mashed ripe bananas and often enriched with nuts and spices. It is typically baked in a loaf pan until golden brown.

Typical ingredients

  • banana
  • nuts
  • butter
  • eggs
  • cinnamon
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United States

banana bread
Wikimedia Commons · Public domain · Wikimedia Commons
Origin
United States
Read more

Banana bread or Banana loaf is a type of sweet bread or cake made from mashed bananas. Banana bread is typically classified as a quick bread in North America or a gâteau de voyage in France, relies on chemical leavening agents such as baking soda or baking powder rather than yeast, to create the rise.

Excerpt from the Wikipedia article “Banana bread” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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