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Shakshuka

Shakshuka

Black Habit · Bucharest · 350g

Shakshuka with eggs, bell peppers, tomatoes, red onion and feta cheese, served with whole grain bread.

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein16%
    16%
  • Fat47%
    47%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A North African-style dish of eggs poached in a spiced tomato and bell pepper sauce, often topped with feta cheese.

Cuisine
North African
Origin
Middle East/North Africa

Typical ingredients

  • eggs
  • bell peppers
  • tomatoes
  • red onion
  • feta cheese
  • whole wheat bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Shakshuka: where else to eat it Back to the menu of Black Habit