
Shakshuka
Black Habit · Bucharest · 350g
Shakshuka with eggs, bell peppers, tomatoes, red onion and feta cheese, served with whole grain bread.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein16%
- Fat47%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North African-style dish of eggs poached in a spiced tomato and bell pepper sauce, often topped with feta cheese.
- Cuisine
- North African
- Origin
- Middle East/North Africa
Typical ingredients
- eggs
- bell peppers
- tomatoes
- red onion
- feta cheese
- whole wheat bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shakshuka: where else to eat it Back to the menu of Black Habit