Italian cold cuts platter with artichoke
Platou de mezeluri italiene cu anghinare
RON 61≈ €11.41
Aria TNB · Bucharest · 250 g
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein20%
- Fat74%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of cured meats served with marinated or fresh artichoke hearts.
- Cuisine
- Italian
Typical ingredients
- cured meats
- artichoke
- olive oil
- prosciutto
- salami
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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