Nutrition
≈ 500 kcalper portion of about 250 g
- Protein35%
- Fat61%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, bite-sized pieces of chicken sautéed with spices and often garlic or peppers.
- Cuisine
- Middle Eastern
- Origin
- Levant region
Typical ingredients
- chicken
- spices
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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