Irish Ribeye
Ierse Ribeye
€42
Cult • Restaurant & wijnbar in Brugge · Bruges
Irish ribeye served with potato preparation, sauce and vegetables.
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A juicy ribeye steak from Irish cattle, served with potatoes, vegetables, and a sauce.
Typical ingredients
- irish beef
- potatoes
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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