Bryndza halušky with bacon and fried onion
Brynzové halušky se slaninou a smaženou cibulkou
CZK 219≈ €8.98
Restaurace Svatoboj · Brno · 300 g
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein14%
- Fat60%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small potato dumplings mixed with sheep cheese, topped with fried bacon and onions.
- Cuisine
- Slovak (Highlands)
- Origin
- Slovakia, traditional
Typical ingredients
- potatoes
- sheep cheese
- bacon
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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