Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat25%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic stir-fried rice noodle dish typically made with eggs, tofu, and tamarind sauce.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice noodles
- egg
- tofu
- tamarind paste
- peanuts
- bean sprouts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?