Nutrition
≈ 200 kcalper portion of about 400 g
- Protein38%
- Fat34%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear broth-based soup containing beef and various vegetables.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- beef
- vegetables
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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