Masa Gorditas
€14
Mezcalli Bratislava · Bratislava · 450 g
Corn gorditas filled with a selected meat filling, served with coriander, red onion and salsa verde cruda.
- Eggs
- Milk
- Celery
- Sesame seeds
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein16%
- Fat44%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick corn masa cakes that are lightly fried and stuffed with various meat fillings. They are typically served with fresh garnishes and salsa.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- corn masa
- meat
- coriander
- red onion
- salsa verde
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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