
Nutrition
≈ 100 kcalper portion of about 250 g
- Protein12%
- Fat64%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Baby bok choy stir-fried with oil and seasonings until tender-crisp.
- Cuisine
- Chinese
Typical ingredients
- pak choi
- garlic
- oil
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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