Nutrition
≈ 350 kcalper portion of about 350 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian meal prepared according to Buddhist dietary principles, typically avoiding pungent vegetables.
Typical ingredients
- vegetables
- tofu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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