
Salmon with marinated Japanese radish, avocado and cucumber
S8 LOSOS S MARINOVANOU JAPONSKOU REĎKOVKOU, AVOKÁDOM A UHORKOU
€13.90
Jasmin · Bratislava
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein28%
- Fat57%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring salmon slices served with marinated Japanese radish, avocado, and cucumber.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- daikon radish
- avocado
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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