Steak tartare with toast (standardly fatty)
Tatarák s hriankami (štandardne sú mastné)
€11
BeAbout · Bratislava · 100g
Steak tartare served with toast.
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein28%
- Fat64%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned with spices and served with toasted bread.
- Cuisine
- International
Typical ingredients
- beef
- egg yolk
- onions
- mustard
- spices
- toast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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