Nutrition
≈ 500 kcalper portion of about 250 g
- Protein15%
- Fat30%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of inside-out sushi rolls featuring eel as a primary component. These rolls are prepared with vinegared rice on the outside, often topped with sesame seeds or sauces.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- eel
- rice
- nori
- cucumber
- avocado
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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