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Pear in wine

Pear in wine

Pară în vin

RON 31≈ €5.80

Sub Tampa · Brașov · 180 g

Pear prepared in wine, served with fruit sorbet.

Nutrition

≈ 200 kcalper portion of about 200 g
  • Protein2%
    2%
  • Fat0%
    0%
  • Carbohydrates98%
    98%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dessert featuring whole pears poached in a sweetened red wine liquid, typically served with a side of fruit sorbet.

Cuisine
European

Typical ingredients

  • pear
  • red wine
  • sugar
  • cinnamon
  • star anise
  • fruit sorbet

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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