Oven-baked Focaccia with Parmesan
Focaccia la cuptor cu Parmezan
RON 27≈ €5.05
Pizzaiolo Brasov · Brașov · 325 g
Focaccia made from pizza dough with parmesan, olive oil and oregano.
Nutrition
≈ 850 kcalper portion of about 350 g
- Protein12%
- Fat38%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flatbread made from leavened dough, baked until golden and topped with savory ingredients.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pizza dough
- parmesan cheese
- olive oil
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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