Nutrition
≈ 1,150 kcalper portion of about 500 g
- Protein19%
- Fat57%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the smash burger where beef patties are pressed onto a griddle along with slices of onion.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- ground beef
- onions
- bun
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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