Plancha Octopus with Potatoes and Green Sauce
PULPO ALLA PLANCHA CON PATATE E SALSA VERDE
RON 140≈ €26.19
Merazu · Brașov · 200/100/50g
- Fish
- Molluscs
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein25%
- Fat46%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus pieces grilled on a plancha, served with boiled or roasted potatoes and a herb-based green sauce.
- Cuisine
- Spanish
Typical ingredients
- octopus
- potatoes
- parsley
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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