
Neapolitan sourdough bread (panuozzo)
Pâinică napoletană (panuozzo) cu maia
RON 5≈ €0.94
Maia e farina · Brașov
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein15%
- Fat37%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Neapolitan-style sandwich made from sourdough pizza dough that is baked and then filled with various ingredients.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples
Typical ingredients
- sourdough bread
- various fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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