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Prosciutto crudo sandwich (Neapolitan panuozzo)

Prosciutto crudo sandwich (Neapolitan panuozzo)

Sandwich prosciutto crudo (panuozzo napoletan)

RON 28≈ €5.24

Maia e farina · Brașov

Nutrition

≈ 600 kcalper portion of about 250 g
  • Protein14%
    14%
  • Fat42%
    42%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sandwich made using baked pizza dough stuffed with cured prosciutto crudo.

Cuisine
Italian (Neapolitan)
Origin
Naples, Italy

Typical ingredients

  • pizza dough
  • prosciutto crudo
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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