Nutrition
≈ 850 kcalper portion of about 350 g
- Protein16%
- Fat33%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pizza topped with cooked ham and mozzarella cheese. It is typically baked in a high-temperature oven until the crust is crisp.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- cooked ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pizza prosciutto cotto: where else to eat it Back to the menu of Maia e farina