
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein5%
- Fat50%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potatoes prepared in a traditional style, typically roasted or fried with skin on and seasoned with herbs.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- potatoes
- oil
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Rustic Potatoes: where else to eat it Back to the menu of Cuptorul Vrăjitoarelor Brașov