
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein18%
- Fat33%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish typically tossed with canned or fresh tuna, often accompanied by olive oil, garlic, or tomato sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- tuna
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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