Braised leeks
Poireaux braisés
€14
PAPY · Bordeaux
Braised leeks accompanied by lemon labneh, pistachios, sage oil and pomegranate.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein9%
- Fat59%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Leeks that have been slowly cooked in liquid until tender, served with bright garnishes.
- Cuisine
- French
Typical ingredients
- leeks
- labneh
- pistachios
- sage
- pomegranate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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