Nutrition
≈ 150 kcalper portion of about 300 g
- Protein23%
- Fat33%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Khmer soup, often featuring a clear broth with specific local herbs and vegetables.
- Cuisine
- Cambodian
- Origin
- Cambodia
Typical ingredients
- broth
- herbs
- vegetables
- tofu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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