Nutrition
≈ 400 kcalper portion of about 450 g
- Protein14%
- Fat38%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Noodles served in a rich, golden-colored spicy and sour soup, often enriched with egg or salted egg.
- Cuisine
- Chinese
Typical ingredients
- noodles
- egg
- vinegar
- chili oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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