Nutrition
≈ 50 kcalper portion of about 50 g
- Protein9%
- Fat63%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of edible seaweed often served seasoned with spices or oils. It is typically served cold as a side dish or salad component.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wakame seaweed
- chili
- sesame oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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