Nutrition
≈ 550 kcalper portion of about 350 g
- Protein23%
- Fat26%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bowl of seasoned sushi rice topped with various pieces of tuna. It is typically served as a complete meal with garnishes like seaweed or radish.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- tuna
- sushi rice
- wasabi
- soy sauce
- seaweed
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tuna chirashi: where else to eat it Back to the menu of Sushi Yomi