Nutrition
≈ 150 kcalper portion of about 200 g
- Protein11%
- Fat49%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring kimchi, a fermented vegetable dish, often mixed with fresh greens or sesame dressing.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- kimchi
- lettuce
- sesame oil
- gochugaru
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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