Nutrition
≈ 200 kcalper portion of about 200 g
- Protein26%
- Fat48%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tofu-based appetizer, often lightly fried or seasoned.
- Cuisine
- Japanese
Typical ingredients
- tofu
- soy sauce
- dashi
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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