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Cooked ham and Fontina

COTTO E FONTINA

PIADINA €8PANINO ARTIGIANALE €10ROTOLO 40 CM €11

Sfarina · Bologna

Nutrition

≈ 600 kcalper portion of about 250 g
  • Protein17%
    17%
  • Fat48%
    48%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Italian flatbread filled with sliced cooked ham and melted Fontina cheese.

Cuisine
Italian (Romagnola)
Origin
Romagna

Typical ingredients

  • piadina
  • cooked ham
  • fontina cheese

General information about this dish, not provided by the venue.

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