Nutrition
≈ 400 kcalper portion of about 300 g
- Protein9%
- Fat30%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long pasta strands tossed in a simple sauce of fresh tomatoes, olive oil, and herbs.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- fresh tomatoes
- olive oil
- basil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spaghetti with fresh tomato 🌱: where else to eat it Back to the menu of Scalinatella