Gramigna with cream, sausage and mushrooms
Gramigna panna salsiccia e funghi
€16
Ristorante da Nello al Montegrappa · Bologna
Gramigna pasta with sausage, mushrooms, and cream.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat58%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Short, curly pasta served in a rich sauce made with cream, crumbled sausage, and mushrooms.
- Cuisine
- Italian (Emilia-Romagna)
Typical ingredients
- gramigna pasta
- sausage
- mushrooms
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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