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Guido Reni lamb chop

Lombatina “Guido Reni”

€26

Ristorante Da Cesarina · Bologna

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein28%
    28%
  • Fat71%
    71%
  • Carbohydrates2%
    2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tender lamb chop prepared by grilling or pan-searing to maintain juiciness.

Cuisine
Italian

Typical ingredients

  • lamb chop
  • rosemary
  • garlic
  • olive oil

General information about this dish, not provided by the venue.

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