Nutrition
≈ 450 kcalper portion of about 200 g
- Protein18%
- Fat69%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A curated assortment of various appetizers selected by the chef. This usually includes a variety of meats, cheeses, or vegetables.
- Cuisine
- Italian
Typical ingredients
- cured meats
- cheeses
- vegetables
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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