Nutrition
≈ 550 kcalper portion of about 400 g
- Protein18%
- Fat44%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potato dumplings served with a hearty meat-based ragù sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- potato dumplings
- beef
- pork
- tomato
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Gnocchi with ragù: where else to eat it Back to the menu of Pasta Fresca Naldi