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Pumpkin, butter and sage Tortelloni

Pumpkin, butter and sage Tortelloni

Tortelloni di Zucca, Burro e Salvia

€11

Pasta Fresca Naldi · Bologna

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein9%
    9%
  • Fat47%
    47%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large stuffed pasta filled with pumpkin, served with a simple sauce of melted butter and fresh sage leaves.

Cuisine
Italian (Mantovano)
Origin
Mantua

Typical ingredients

  • pasta
  • pumpkin
  • butter
  • sage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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