Nutrition
≈ 500 kcalper portion of about 350 g
- Protein16%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Balanzoni are large, stuffed pasta shapes typically filled with meat and vegetables, served here in a smooth parmesan cheese sauce.
- Cuisine
- Italian (Bolognese)
- Origin
- Bologna
Typical ingredients
- pasta
- meat
- spinach
- parmesan cheese
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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