Spinach with butter and Parmigiano Reggiano
Spinaci burro e Parmigiano Reggiano
€6
Osteria Black Bay · Bologna
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein13%
- Fat69%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed spinach leaves finished with butter and grated Parmigiano Reggiano cheese.
- Cuisine
- Italian
Typical ingredients
- spinach
- butter
- parmigiano reggiano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?