Pink tortelloni with butter and sage

Tortelloni rosa burro e salvia

€15

Osteria Black Bay · Bologna

Tortelloni filled with robiola, ricotta and parmesan with butter and sage.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein13%
13%
Fat58%
58%
Carbohydrates29%
29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large pasta filled with a blend of soft cheeses, served with a simple butter and sage sauce.

Cuisine: Italian

Typical ingredients

tortelloni
robiola cheese
ricotta
parmesan
butter
sage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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