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Mixed platter of regional cheeses with honey and dried fruit

Mixed platter of regional cheeses with honey and dried fruit

Tagliere misto di formaggi regionali con miele e frutta secca

€13

Osteria Angolo degli Orefici · Bologna

Regional cheeses served with honey and dried fruit.

Nutrition

≈ 600 kcalper portion of about 200 g
  • Protein10%
    10%
  • Fat67%
    67%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variety of regional cheeses served with sweet honey and crunchy dried fruits.

Cuisine
Italian

Typical ingredients

  • regional cheeses
  • honey
  • dried fruits
  • nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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