Nutrition
≈ 300 kcalper portion of about 100 g
- Protein9%
- Fat53%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried spring rolls filled with vegetables or meat.
- Cuisine
- Japanese (fusion)
- Origin
- China
Typical ingredients
- flour wrapper
- vegetables
- pork
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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